Enjoy a quintessentially Japanese experience of omakase sushi at the oldest sushi spot in Otemachi City, Tokyo. For three generations of chefs, the knowledge of sushi making has been passed down at Imayoshi. Using seasonal ingredients and secret recipes for seasonings, Imayoshi creates one of the best meals in the city. Enjoy fifteen pieces of delectable sushi including the chef’s special conger eel. Watch the master at work from the counter seats or relax in style in a private room as your meal is prepared. Experience the highlife with a perfectly selected and presented combination of seasonal appetizers, soups, a special dessert, and of course sushi.